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Graviola Powder 250 g
Food supplement. Graviola is a small evergreen tree with large leaves (Latin: Annona muricata), native to the rainforests of Peru, Colombia and Venezuela, and also thrives in parts of the world with a similar climate – characterised by high humidity and mild winters.
Best before: at least until 28 June 2026
28,90 €
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Graviola powder
Graviola is a small evergreen tree with large leaves (Latin name Annona muricata), native to the rainforests of Peru, Colombia and Venezuela, and it also thrives in parts of the world with a similar climate – characterised by high humidity and mild winters. The flavour of its green, spiky fruit is reminiscent of a sweet and pleasant combination of pineapple and strawberry.
It is also known as guanabana, as it is called in Spanish-speaking countries. It was already valued and used effectively by indigenous peoples to treat various ailments. In the second half of the last century, it became the subject of numerous scientific studies as a result. These studies confirmed that its special and unique active compounds, known as acetogenins (anonins), are responsible for its beneficial effects on health. Acetogenins are present in the fruit, seeds and leaves. It has been discovered that they are thought to play an important role in preventing the formation of harmful cells, without in any way hindering the formation of healthy cells or harming humans in any other way. Ever since then, graviola has been a valued and popular foodstuff throughout the world, not just on its native continent. Furthermore, graviola contains many vitamins, minerals and antioxidants, which generally have a positive effect on our overall health and a strong immune system.
Which parts of the plant have medicinal properties?
Despite its small size, every part of the graviola plant is useful. South American indigenous peoples hold it in high regard and have, since time immemorial, used its bark, leaves, roots, fruit and seeds to alleviate various health problems. Graviola contains special medicinal compounds called acetogenins (annonins), which are believed to have the most potent effects on the body’s health.
Our powder is made from the leaves of the tree. Due to its popularity and increased use for dietary and health purposes, graviola has also begun to be cultivated in other tropical regions of the world. As the plant has lost some of its important properties as a result, it is crucial that you choose graviola originating from South American countries, which is also where our graviola comes from.
Storage and warnings
Store in a cool, dry place. Keep this dietary supplement out of the reach of children!
Remember the importance of a varied diet and a healthy lifestyle; this dietary supplement is not a substitute for a balanced and varied diet. Do not exceed the recommended daily intake or dose. Not suitable for children, pregnant women or breastfeeding mothers. Take particular care and consult your doctor before use if you have liver or kidney problems, low blood pressure, or are taking medication for blood pressure and/or diabetes.
Packaging
An airtight zip-lock bag, in which the product retains all its freshness and aroma. The packaging protects against light and air, as it consists of several layers of protection that preserve the properties of the contents.
The packaging is very practical and can be recycled.
Origin
Peru
How do we use it?
Simply mix the graviola powder into water, tea, juice or a smoothie. Start with a third of a teaspoon, gradually increasing the dose toone teaspoon per day.
Ingredients
Ingredients: graviola powder.
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