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Celtic Coarse Sea Salt 1 kg

Celtic coarse salt is a natural, unrefined sea salt, harvested using traditional methods, which retains its rich mineral composition. Due to its coarse texture and natural moisture content, it is valued both in cooking and for supporting electrolyte balance.

💚 natural and unrefined

💚 rich in minerals (magnesium, calcium, potassium)

💚 free from additives and chemical processing

💚 coarse texture for a more intense flavour

💚 suitable for cooking and finishing dishes

 

 

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Celtic coarse sea salt

Celtic coarse salt is a natural, unrefined sea salt, harvested using traditional methods from coastal salt pans. Due to minimal processing, it retains its rich mineral composition and natural moisture content.

It is one of the most highly prized types of salt, as, in addition to sodium, it also contains important minerals such as magnesium, calcium and potassium.

How does it work?

Celtic salt helps maintain the body’s electrolyte balance. It is gentler than industrially processed salt, as it contains no additives or anti-caking agents.

Special features

  1. Supports hydration
    Helps the body regulate fluids more effectively.
  2. Mineral support
    Naturally occurring minerals contribute to electrolyte balance.
  3. Enhances the flavour of food
    Thanks to its structure and rich flavour, it enhances the culinary experience.
  4. A natural alternative to refined salt
    Contains no chemical additives or artificial processing methods.

Storage and warnings

Store in a cool, dry place. Ensure the packaging is tightly sealed. Use in moderation as part of a balanced diet.

Packaging

An airtight zip-lock bag, in which the product retains all its freshness and aroma. The packaging protects against light and air. It consists of several layers of protection that preserve the product’s properties.

The packaging is very practical and can be recycled.

Origin

EU

Uses

It is mainly used in cooking, for seasoning dishes or as a finishing salt to enhance flavour. It is suitable for meat, vegetables, soups and fermentation.

Ingredients

Unrefined Celtic sea salt.

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